CHASSAGNE-MONTRACHET 1ER CRU MORGEOT

Domaine Fernand et Laurent Pillot

APPELLATION

Chassagne Montrachet - Burgundy

GRAPE VARIETIES

100% Chardonnay

WINEMAKERS

Laurent Pillot

TECHNICAL DATA

Alcohol
13%

2015

90POINTS

Burghound
JUNE 2017
2022

91POINTS

Wine Advocate
JANUARY 2024
BACKGROUND

Since the 19th Century, generations of the Pillot family have cultivated the hills of Chassagne-Montrachet on over 35 acres of land spread across 22 different appellations. The vineyards are mainly concentrated on Chassagne-Montrachet and Pommard terroirs, but also on the soils of Santeany, Saint-Aubin, Puligny-Montrachet, Meursault, Volnay, and Beaune. The father-and-son team of Fernand and Laurent focuses tirelessly on maintaining quality with their practices: low yields, minimal use of fertilizer and strict hygiene. All of their wines are vinified and matured in a modern winery but Laurent pays special attention to keep with traditional Burgundy practices: barrel fermentation for the whites, minimal stirring of the lees, and ageing the wines in French oak barrels from a variety of forests and coopers. The vineyards are worked “agrobiologie” with care taken to see that soils are cultivated without the use of chemical weed-killers. The family is also a member of the research group DEPHY-EcoPhyto since 2012, which aims to decrease the amount of pesticides used and to better agricultural techniques for an environmentally sound ecosystem.

WINEMAKING & VINTAGE NOTES

The vines grow on dense clay and limestone soils with significant stony limestone deposits, that are located at 750 feet above sea level. Pillot’s Morgeot vines are in the lieu-dit of Fairendes, the uppermost slopes of Morgeot adjacent to 1ers Crus Caillerets and Champgains. Grapes are hand-harvested and carried to the winery where they undergo alcoholic fermentation in oak barrels (40% new) for a period of two months. The wine is aged in French oak barrels for 11–12 months.

TASTING NOTES

An aromatic wine which tastes of white fruits and oranges framed by well-integrated oak and a very generous and powerful mouthfeel. This wine is an excellent match with grilled white meat, fresh water fish and scallops.

AGING

The wine is aged in French oak barrels for 11–12 months.

SELECT A PRODUCT

Domaine Fernand et Laurent Pillot Portfolio

POMMARD, LES RUGIENS 1ER CRU
FULL PROFILE
CHASSAGNE-MONTRACHET 1ER CRU VIDE-BOURSE
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CHASSAGNE-MONTRACHET, GRANDES RUCHOTTES 1ER CRU
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CHASSAGNE-MONTRACHET 1ER CRU LES VERGERS
FULL PROFILE
CHASSAGNE-MONTRACHET 1ER CRU LES CHAMPGAINS
FULL PROFILE
CHASSAGNE-MONTRACHET 1ER CRU MORGEOT
FULL PROFILE
MEURSAULT 1ER CRU “CAILLERETS”
FULL PROFILE
SAINT-AUBIN 1ER CRU SENTIER DU CLOU
FULL PROFILE
PULIGNY-MONTRACHET “NOYERS BRETS”
FULL PROFILE
CHASSAGNE-MONTRACHET BLANC VILLAGE
FULL PROFILE
POMMARD, TAVANNES
FULL PROFILE
VOLNAY
FULL PROFILE
SANTENAY “LES PRARONS DESSUS”
FULL PROFILE
BOURGOGNE ALIGOTÉ BLANC
FULL PROFILE