R. Prüm "Essence" Riesling
The Prüm family’s roots in the Mosel region of Germany date back as far as 1156, making it one the country’s preeminent winemaking dynasties. Their incredible Riesling portfolio reflects traditional winemaking practices with exceptional single vineyard designated wines in every style. Family-owned S.A. Prüm, founded in 1911 by Sebastian Alois Prüm, was in the hands of Raimund Prüm, head winemaker and Sebastian’s grandson, from 1971to 2017. Under Raimund’s leadership the property has earned a reputation as one of the most successful wineries in Germany’s celebrated Mosel wine region. Today his daughter Saskia A. Prüm is taking care of the success of the family business.TERROIR & VINTAGE NOTES
The estate comprises 40 acres of vineyards planted principally with Riesling. Over 15 acres of S.A. Prüm’s holdings are located within the famed Wehlener Sonnenuhr (“sundial of Wehlen”) domain. Named for the historic sundial painted on an outcrop of slate by a Prüm ancestor back in 1842, the incredibly steep Wehlener Sonnenuhr vineyard is a renowned source of what is arguably Germany’s finest Riesling. Here vines average 80 years and older and benefit from plentiful sunshine – a critical factor in the world’s northernmost wine producing country. The soil is comprised of layers of finely decomposed, mineral-rich slate. Underneath, deep-lying aquifers provide the vines with adequate water during dry periods.WINEMAKING
A selection of grapes from some of the top vineyard sites in Germany’s Mosel region, grown only on steep hills. Grapes are hand harvested in mid-October and undergo a gentle crush. The juice is fermented with cultured yeasts for several weeks in stainless steel tanks. After certain time of ageing in tank it will be bottled under Stelvin closure to preserve its fresh, youthful and yummy character.TASTING NOTES
Pale gold in color. Aromatic, with scents of apricot, green apple and white peach. Fresh fruit flavors perfectly balanced by a racy acidity and a lot of mineral character. Enjoy on its own or with a range of light and delicious appetizers, white meat, BBQ, seafood dishes, perfect with Asian cuisine and all styles of spicy food. The ideal summer wine to be enjoyed in the garden, by the sea side, or terrace with friends.