Millesimato Prosecco DOC Brut

Villa Marcello

WINEMAKERS

Maurizio Polo

WINEMAKING & VINTAGE NOTES

Villa Marcello Prosecco DOC hails from the province of Treviso, one of the finest growing regions of Prosecco. The estate covers 57 hectares, of which 26.5 are planted under vine. The vineyards are situated at 25 meters above sea level where the soil is silty clay for structured, yet elegant wines. As with the other Mazzei estates, Villa Marcello is managed with minimal intervention and with the utmost environmental care. As a Millesimato, the Villa Marcello Prosecco uses grapes from a single vintage only.

Fourteen days of primary fermentation in stainless steel tanks at a controlled temperature of 57ºF with specially selected yeast.

The wine undergoes four months of lees aging. Second fermentation occurs over approximately 60 days in autoclave at a controlled temperature.

TASTING NOTES

Bright, straw yellow in color. On the nose, complex with fruity notes of pears and apple, with a dominant floral note of wisteria and acacia blossom. Elegant, intense, and full-bodied on the palate with a long lasting finish. Excellent as an aperitif or with light salads and grilled vegetables.

SELECT A PRODUCT

Villa Marcello Portfolio

Millesimato Prosecco DOC Brut
FULL PROFILE